Tolle Alternative

Schnell gemacht und wirklich lecker. Wir lieben sie.

Einfach gemacht und schmeckt.

Also die Bratensoße wurde mir in höchsten Tönen angepriesen und sie schmeckt auch wirklich gut. Also jetzt kein Gaumenkracher aber halt ne leckere Bratensoße. Zudem geht die Zubereitung superleicht. Anrühren, kurz quellen lassen, einmal aufkochen und dann genießen.

1 2 3

Vegan gravy - hearty & delicious

3,99 €

(39,90 € kg)

Taxes included plus shipping

Quantity

Available: Delivery time 3 - 5 Days

More information

Nonsense with sauce? Not with the vegan gravy! Simply mix the powder with water, bring to the boil and enjoy the rustic twist on your dish. Bring the beer garden summer feeling home now!

Your new gravy is:

100% vegan
Gluten free
Fat free
Ready mixed in 10 minutes
Without added soy
No added preservatives or flavor enhancers

Net filling weight: 100g ⎮ makes approx. 1L gravy

Tolle Alternative

Schnell gemacht und wirklich lecker. Wir lieben sie.

Einfach gemacht und schmeckt.

1 2 3

100% vegan

Gluten free

Fat free

Ready mixed in 10 minutes

3 Average nutritional values

per 100g dry mix

per 100g prepared mass

Energy

1299 kj/ 308 kcal

135 kj/32 kcal

fat

1.4g

>0.5g

-of which saturated fatty acids

>0.5g

Carbohydrates

72g

7.2g

-of which sugar

22g

2.2g

fiber

3.1g

0.3g

protein

3.0g

0.3g

salt

17g

1.7g

Recipe for Easy To Mix Vegan Gravy:

1. Thoroughly mix 25 g of the powder mixture with 225 ml of cold water.

2. Let the mixture swell for approx. 10 minutes.

3. Then bring to the boil in a saucepan.

4. Stir vigorously again before serving.

5. Enjoy the vegan gravy with your meatball or minced meat, as Jägerschnitzel or with classic roast.

Dry glucose syrup, modified starch, natural flavors, table salt, caramel powder (caramel sugar syrup, maltodextrin), sugar, granulated broth (seasoning, table salt, sunflower oil), onion, tomato, parsnip, thickener: xanthan gum, carrot juice powder, rapeseed oil, spice.

Nothing happens without sauce: the vegan gravy

The wait is over: from now on you can round off your classic roast, your Jägerschnitzel or simply meatballs with potato salad with a vegan gravy. Give your favorite dish the rustic twist it deserves. So you can finally enjoy all the well-known classics completely in vegan form. 💛

With the vegan gravy we are opening a new category: Vegan sauces - yay! Our research and development team is already in the process of developing even more delicious alternatives in this category. So stay tuned to see what’s next.

100 g net filling weight makes 1000 ml vegan gravy

✔️ Soy
✔️ Preservatives
✔️ Flavor enhancers
✔️ Lactose
✔️ Fat-free

Recipe: Vegan Jägerschnitzel

The new vegan gravy opens up whole new doors for you. Your creativity can now be given complete free rein.

How about, for example, the super delicious classic Jägerschnitzel. We're rethinking it and making it vegan - with vegan spaetzle, mushrooms in a hearty vegan gravy and breaded schnitzel. The crispy schnitzel meets rustic juiciness - a real pleasure.

If you have a little more time to cook, just make the spaetzle yourself. It's so easy and tastes wonderful. Plus, you only need a few ingredients. Give it a try.

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