Easy To Mix vegan meatballs - 500g Family Pack

Gut...sehr gut! Und: zu süsd

...toll zu verarbeiten...aber...zu süss...ich weiss nicht.. woher die 5 Gramm Zucker auf 100 Gramm kommen und vermute, es ist das Reisgranulat... zuviel...leider auch im Geschmack... wäre imho nicht nötig...und für mich ist die Süsse unangenehm

Endlich eine Großpackung :)

Wir lieben Eure Produkte und benötigen für unsere ganze Familie mehr als nur eine kleine Packung.
Jetzt haben Eure Großpackung immer im Vorratsschrank und produzieren viel weniger Verpackungsmüll.
Super mitgedacht!!

1 2

Easy To Mix vegan meatballs - 500g Family Pack

14,99 €

(29,98 € kg)

Taxes included plus shipping

Quantity

Currently unavailable

More information

Are meatballs your favorite dish? Then the 500g Family Packs are perfect for you! Whether vegan patties, meatballs, meatballs or fried meatballs, with the Family Pack you are well equipped for spontaneous visitors!

Protein source from peas
Without soy
Without added gluten
Without artificial colors or flavor enhancers

500g net filling weight | about 20 meatballs

Gut...sehr gut! Und: zu süsd

Endlich eine Großpackung :)

1 2

Durable

Protein source

Soy free

3$Average nutritional values ⎮ Per 100 g dry mix ⎮ Per 100 g prepared mix
Energy ⎮ 1,546kJ / 368kcal ⎮ 765 kJ / 183kcal
Fat ⎮ 10g ⎮ 10g
of which saturated fatty acids ⎮ 1.4g ⎮ 2.8g
Carbohydrates ⎮ 24g ⎮ 8.0g
of which sugar ⎮ 5.3 g1 ⎮ .8g
Fiber ⎮ 14 g ⎮ 4.7g
Protein ⎮ 39g ⎮ 13g
Salt ⎮ 3.1g ⎮ 1.0g

1. Thoroughly mix 75g of the ready-made meatball mix with 135ml of very cold water and 1.5 tbsp (approx. 15g) of vegetable cooking oil. Add chopped onions, herbs and spices as needed.
2. Let the mixture soak in the refrigerator for about 30 minutes.
3. Form meatballs of the desired size from the mixture.
4. Heat a little cooking oil in a non-stick pan and fry the meatballs over a low to medium heat for about 3-4 minutes per side.

48% textured pea protein (pea protein, pea flour), corn granules, thickeners: methyl cellulose, partially deoiled sunflower seeds, onion, rapeseed oil, rice granules, 2.9% enzymatically hydrolyzed pea protein, flavors, spices, table salt, marjoram, beetroot.

Your meatball to mix yourself

1 From the bowl straight to the plate! It couldn't be fresher - and you'll notice it in the taste!

2 Be creative! You can give the meatball powder your own individual touch. The carefully selected spices create our incomparable meatball taste!

3 Do you have a spontaneous visitor and want to quickly conjure up something tasty? Our Easy To Mix powder is packaged sustainably and resealably.

✔️ Soy
✔️ Flavor enhancers
✔️ Preservatives
✔️ Lactose

Your family pack for over 20 meatballs

Are you a fan of mixing? Us too! That's why we now have our practical 500g family packs of our favorite easy-to-mix burgers, meatballs and minced meat.

This way you save on shipping costs and packaging waste and are always equipped for spontaneous visits or cooking activities.

Questions about our vegan meatball?

We have the answers. Is your question not there? Then write to us at service@greenforce.com

Yes! You can prepare our meatballs in the oven at 200 degrees for 10 minutes (turn after 5 minutes).

Yes, it works, but we recommend preparing it with oil for a juicier consistency and better taste.

Yes, you can also cook the meatballs in boiling water. To do this, simply cook in boiling water at full heat for about 12-15 minutes and then turn the heat down. Then let it steep for about 5 minutes over low heat. The mixture will become compact, but it may lose some of the spices. But this can be easily compensated for by the spices in the stew.