100% organic & natural
Less sweet, no refined sugar
Gluten free
Low salt
3 Average nutritional values | per 100g powder | per 100g ready-to-bake mixture | Energy | 1531 kj/ 361 kcal | 762 kj/180 kcal | fat | 0.7g | <0.5g | -of which saturated fatty acids | <0.5g | <0.5g | Carbohydrates | 82g | 41g | -of which sugar | 23g | 11g | fiber | 2.6g | 1.3g | protein | 4.9g | 2.5g | salt | 0.55g | 0.28g |
Vegan blueberry topping recipe for vegan pancakes
Questions about vegan baking mixes?
The baking mix has a shelf life of at least 4 months if stored in the original packaging in a cool, dry place and not above room temperature (< 25 degrees). However, please always note the corresponding best-before date on the back of the packaging.
Your creativity knows no limits. Try it out and let us know what's possible. For example, we have also baked waffles and muffins with it. A lot is possible.
You can add both water and (vegetable) milk to your baking mix. If you use oat drink, for example, the dough will be even creamier and slightly sweeter than with water.
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