One pot pasta with vegan meatballs
Want a quick meal? Then our one pot pasta with vegan meatballs is just right for you. See for yourself: Throw the ingredients into just one pot and get a delicious pasta dish.
45 mins
2
½ pack of Easy To Mix Köttbullar
200g fusilli
1 small onion
1 clove of garlic
1 tbsp tomato paste
8 mushrooms
2 tbsp olive oil
400ml vegetable broth
100ml vegan cream
salt and pepper
Fresh oregano for garnish
Vegan Parmesan for sprinkling
Easy To Mix Köttbullar mix, cool and shape according to instructions.
Peel and chop the onion and garlic.
Wash, clean and slice the mushrooms.
Heat oil in a large pot and sauté onion and garlic.
Add the Köttbullar and fry briefly.
Deglaze with broth and cream.
Add uncooked pasta, mushrooms and tomato paste to the pot.
Let simmer until the noodles are cooked. Stir a few times in between.
Place on the plate and garnish with fresh oregano and parmesan. Enjoy.
