Did you start the year well? Now the first few weeks of the new year have already passed and soon we will hopefully have overcome the cold and dark season and can finally smell spring.
But now first our 15 selected products that you can buy regionally from us in Germany. 👩🏼🌾
Our recipe idea for February
“Life is about exploring pasta-bilities.” With this in mind, we have prepared a delicious pasta recipe for you. Our February dish is sure to make you forget any dreary winter weather. There is rigatoni with fried chicory and onions.
Chicory is a great winter vegetable: the bitter substances it contains have a positive effect on digestion and intestinal flora. In addition, chicory is low in calories and fat and is a popular source of minerals and vitamins in the winter months.
Onions have true healing powers, they have antibacterial, anti-inflammatory effects and provide our body with important nutrients such as potassium, vitamin C and B vitamins. B vitamins refer to the entire vitamin B complex, which is made up of eight vitamins.
They support the functioning of the body's processes in various places. PS: the red onion has the greatest benefit for your health.
Here you will find our seasonal gourmet dish.
Seasonal products in February
Even in the month of February there are fewer outdoor fruits and vegetables that you can buy locally compared to the rest of the year. As in the past winter months, most of it is available in stock. February has a special feature: this is where the time for kale and pointed cabbage ends, so before it's too late, grab it again and cook yourself, for example, our vegan schnitzel with kale chips or this healthy kale salad with our bratwursts .
With our selected products you can also go shopping in February and do something good not only for yourself but also for the environment. Once again, the products can be used to prepare great dishes with regional ingredients.
A little outlook and anticipation for March, because this is where wild garlic comes into play. You can conjure up great dishes with this local wild herb. Stay tuned!
