Plant-based 'Leberkäse'

PLANT-BASED 'LEBERKÄSE'

Description

 

❄️ Our chilled products are available fresh for you in shops.

Genuine Bavarian Leberkäse: savoury, juicy, firm to the bite and 100% vegan!

Now you can enjoy Leberkäse again, without animal suffering or a guilty conscience. Our plant-based Leberkäse tastes great straight from the fridge, in a vegan sausage salad or crispy from the pan on a roll or on a plate – simply the perfect snack in all its variations!

Your vegan Leberkäse is :

  • Perfect, whether cold or fried
  • With pea and field bean protein
  • Gluten-free
  • No added soy

160g net weight

Just like the original

Delicious whether cold or hot

High in protein

Source of fibre

VEGAN LEBERKÄSE: TASTE MEETS CONSCIOUSNESS 🌿

Discover our vegan fresh Leberkäse: A true highlight for all those who are looking for something special and want to enjoy it consciously.

Created from high-quality ingredients such as peas, the vegan Leberkäse presents itself as a culinary innovation that reinterprets traditional tastes without compromising on taste or texture.

Our vegan Leberkäse is the ideal choice for festive barbecues, cozy family meals or simply as a delicious snack in between meals. It not only convinces vegans, but also traditional meat lovers who are looking for tasty alternatives.

With its rich protein content from peas, it also offers an excellent source of vegetable protein. Perfect for anyone who values ​​a balanced and nutritious diet without sacrificing culinary pleasure.

PRODUCT INFORMATION

2 Average nutritional values ​​ Per 100g Energy 699kJ/169kcal fat 14g of which saturated fatty acids 1.0g Carbohydrates 1.7g of which sugar 0.3g fiber 4.2g protein 7.2g salt 2.5g

It's that easy to prepare vegan Leberkäse:

Take the Leberkäse out of the package and fry it in a pan with oil for 3 minutes until golden brown. Serve with potato salad, in a bread roll, or similar, as desired.

Drinking water, rapeseed oil, 4% pea protein, broad bean protein, thickeners: carrageenan, methylcellulose, konjac; flavourings, spices, herbs, table salt, pea fibre, seasoning, antioxidant: ascorbic acid; acidity regulators: calcium lactate, sodium acetates; colouring: iron oxides and iron hydroxides.

May contain traces of mustard.

Without addition of:
✓ Soy
✓ Gluten
✓ Flavour enhancer

AVAILABLE FROM: *

* Please note: There may be regional differences in product availability. Therefore, we cannot guarantee that you will find the product at your local market.

QUESTIONS ABOUT VEGAN FRESH LEBERKÄSE?

We have the answers. Is your question not there? Then write to us at service@greenforce.com.

Vegan Leberkäse is an excellent choice for anyone who wants to enjoy consciously without compromising on taste or texture. This product is made from high-quality plant-based ingredients such as peas, is free from soy and gluten and also offers 46% less fat than conventional Leberkäse. It is a delicious, nutrient-rich choice that gives classic tastes a plant-based makeover. Ideal for anyone looking for conscious alternatives to traditional products.
Our vegan Leberkäse is free from the most common allergens such as soy and gluten. We attach great importance to offering a product that is tolerable for as many people as possible. However, we recommend that you read the list of ingredients on the packaging carefully or contact us if you have specific allergies or intolerances.
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VEGAN NUTRITION: A CONSCIOUS CHOICE FOR YOU AND THE WORLD

is important to us to inform our customers about the numerous benefits of a vegan diet. A purely plant-based diet not only offers delicious enjoyment, but also helps to reduce disease. In addition, you actively support animal welfare and make an important contribution to protecting our environment.