It's Burger Party time: No matter whether it's a weekend or a weekday - burgers are always a hit. Your guests will be thrilled with our three burger recipes. Now turn on the music and have a great evening togetherš!
The quantities for the following recipes are for around 2 servings and can be eaten in 45 minutes.
Burger - kebab style
Ingredients:
- Ā½ pack of Easy To Mix Burgers
- 1 tsp Easy To Spice spice mix Kebap Style
- 6 mini burger buns
- 6 leaves of romaine lettuce
- 6 tomato slices
- 1 onion
- 6 cucumber slices
- 200g red cabbage
- Garlic sauce, if desired
Preparation:
- Mix the Easy To Mix Burger according to the instructions, add the Kebap Style spice mixture and cool.
- In the meantime, wash and slice the tomatoes and cucumber.
- Peel the onions and cut them into rings.
- Wash the lettuce and pick off the leaves.
- Wash red cabbage and cut into fine strips.
- After the cooling time, take the burger mixture out of the fridge, form patties and fry them in oil
- Briefly warm the buns in the oven or in a pan.
- Now layer the burgers one after the other, for example like this: garlic sauce, lettuce leaves, onion rings, tomato slices, patty, cucumber slices, red cabbage, garlic sauce.
- Take a bite!
Cheese burger
Ingredients:
- Ā½ pack of Easy To Mix Burgers
- 6 mini burger buns
- 6 small leaves of iceberg lettuce
- 6 tomato slices
- 1 onion
- 3 pickles
- 6 small slices vegan cheddar
- Cocktail sauce, as desired
Preparation:
- Mix Easy To Mix Burgers according to instructions and cool.
- Meanwhile, wash and slice the tomatoes.
- Peel the onions and cut them into rings.
- Wash the lettuce and pick off the leaves.
- Chop the pickles into small pieces.
- After the cooling time, take the burger mixture out of the fridge, form patties and fry in oil. After turning, add the cheddar slices and let them melt.
- Briefly warm the buns in the oven or in a pan.
- Now layer the burgers one after the other, for example like this: cocktail sauce, lettuce leaves, onion rings, tomato slices, patty, cheese, pickles, cocktail sauce.
- Take a bite!
Arugula Pesto Burger
Ingredients:
- Ā½ pack of Easy To Mix Burgers
- 6 mini burger buns
- 2 handfuls of arugula
- 6 tomato slices
- 3 tbsp vegan cream cheese
- 1 avocado
- 3 tbsp green pesto
Preparation:
- Mix Easy To Mix Burgers according to instructions and cool.
- Meanwhile, wash and slice the tomatoes.
- Wash arugula.
- Halve the avocado, remove the core and cut into narrow wedges.
- After the cooling time, take the burger mixture out of the fridge, form patties and fry in oil.
- Briefly warm the buns in the oven or in a pan.
- Now layer the burgers one after the other, for example like this: green pesto, tomato slices, rocket, patty, avocado, cream cheese
- Take a bite!
